We invite you to attend lectures by Polish specialists in the field of meat technology that will be held within the framework of the project of academic mobility of KA17 Erasmus+ between the Odessa National Academy of Food Technologies and Poznań University of Life Science (Poland).
September 24, at 2:00 pm in A-234 lecture will be read by Dr. Inj Ryszard Kowalski on “New trends in the meat market and current status. Perspectives of the meat industry in Poland”
September 26, at 2:00 pm in Б-210 the lecture will be read by Prof. Dr. Edward Pospiech on “Meat in our diet”
The lecture is intended for students as bachelors, masters, graduate students, as well as teachers and all comers.